It's easy to get excited when the star of dinner — the Thanksgiving turkey — is done, but the key to a moist meal is to remain patient. Once you've tested the turkey with a thermometer and it's reached 160-165°F in the middle of the thigh, remove it from the oven and let the bird sit for 20 to 30 minutes.
There are several reasons for doing this.
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We've finished the second season of Top Design, but there's still plenty of material to reflect on before we bid it adieu! Recently, PointClickHome assembled 11 decorating tips from the final three contestants. I've gathered together six of these tips.
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If you're hosting Thanksgiving at your house, then hopefully you've started planning your menu. Once you've decided on the menu lineup, don't wait to stock up on seasonal essentials. Three days before, shop for herbs, spices, seasonings, and other specialty Thanksgiving ingredients, as they'll be the first to go out of stock at the store.
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Whether it was a boozy late night or you inherited them from your Aunt Martha, dark circles under the eyes are often unavoidable. So, if you've been seeing the blues (or purples), I've got some easy directions on how to reduce the appearance of these unwanted tones below:
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Earlier, I told you that I really enjoyed makeup artist Robert Jones's new book, Looking Younger.
Chock full of application techniques and aha-moment tips, I thought I'd share some of my favorites right from the book. Oh, and lucky us, Robert even provided some quotes just for Bella readers (check out number two and three):
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Buying a turkey can be a daunting task: it should be big enough to feed a crowd, but have plenty of meat for leftovers. It also has to fit inside your oven, deep fryer, or brining vessel. Then there's the question of fresh versus frozen?
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Ask A-list actresses who they trust with their skin care, and time after time, you'll hear the name Kate Somerville. As the founder and director of Kate Somerville Skin Health Experts — a seriously gorgeous skin care clinic in Los Angeles — she has become one of the most sought-after complexion experts.
Along with using a thorough skin care regimen (more on this soon!), Somerville says that eating well is key to having healthy, glowy, beautiful skin.
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At the Food Network NYC Wine and Food Festival last month, my favorite demonstration was Bobby Flay's. Although it was early October, Flay had Thanksgiving on the mind. He loves the food-centric holiday so much that every year, he wakes up at 5 a.m.
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A few years ago, I was convinced I had major allergies. My eyes were red and watery, and they stung like hell. My eye makeup? 
